The Monster of Florence
By: Douglas Preston
Date: Tuesday, May 7th, 2019 @Eastgate
In 2000, Douglas Preston fulfilled a dream to move his family to Italy. Then he discovered that the olive grove in front of their 14th century farmhouse had been the scene of the most infamous double-murders in Italian history, committed by a serial killer known as the Monster of Florence. Preston, intrigued, meets Italian investigative journalist Mario Spezi to learn more.
This is the true story of their search for–and identification of–the man they believe committed the crimes, and their chilling interview with him. And then, in a strange twist of fate, Preston and Spezi themselves become targets of the police investigation. Preston has his phone tapped, is interrogated, and told to leave the country. Spezi fares worse: he is thrown into Italy’s grim Capanne prison, accused of being the Monster of Florence himself.
Like one of Preston’s thrillers, The Monster of Florence, tells a remarkable and harrowing story involving murder, mutilation, and suicide-and at the center of it, Preston and Spezi, caught in a bizarre prosecutorial vendetta.
Why You Eat What You Eat: The Science Behind Our Relationship With Food
By: Rachel Herz
Date: Tuesday, April 2nd, 2019 @Eastgate
AVAILABLE FOR IMMEDIATE CHECKOUT IN AUDIO FORMAT ON HOOPLA!
How is personality correlated with preference for sweet or bitter foods? What genres of music best enhance the taste of red wine? With clear and compelling explanations of the latest research, Rachel Herz explores these questions and more in this lively book. Why You Eat What You Eat untangles the sensory, psychological, and physiological factors behind our eating habits, pointing us to a happier and healthier way of engaging with our meals.